Roasted tomatoes, carrots & Celery spread
Inspired by a Romanesco sauce, here is a little association of vegetables all in softness.
The tomato and the carrot dominate peacefully. The celery is discreet. Note of citrus, garlic and chili all the same. Smooth and light texture.
With some crackers, raw or tempura vegetables, pasta party,…
100% plant based, vegan and vegetarian friendly
Ingredients: Tomatoes (61%), carrots (14%), rapeseed oil, celery (6%), almonds, lemon, coral lentils, Millac grey salt, pink garlic from Tarn, Espelette AOP pepper, wild pepper from Madagascar.
Inspired by a Romanesco sauce, here is a little association of vegetables all in softness.
The tomato and the carrot dominate peacefully. The celery is discreet. Note of citrus, garlic and chili all the same. Smooth and light texture.
With some crackers, raw or tempura vegetables, pasta party,…
100% plant based, vegan and vegetarian friendly
Ingredients: Tomatoes (61%), carrots (14%), rapeseed oil, celery (6%), almonds, lemon, coral lentils, Millac grey salt, pink garlic from Tarn, Espelette AOP pepper, wild pepper from Madagascar.